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Flounder Lemonciello $17.99 each
Pan seared fillet of flounder topped with artichoke hearts, sun-dried tomatoes, Kalamata olives and capers in a light white wine lemon sauce served with tuscan roasted potatoes.

    
Substitute Side Salad:
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$1.99

Would You Like to Split and Entree?
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$4.95
 

Would You Like Low-Carb or Gluten-Free Pasta?
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