skip to main content skip to footer

Newport News Menu

Newport News Dinner Menu


Fried Calamari


Lightly battered and fried to a tender crisp, golden brown served with marinara sauce

Portabella Ripieno


Portabella mushroom stuffed with baby spinach, roasted red peppers, seasoned breadcrumbs and baked with mozzarella cheese

Gambaretti Fradiavlo


Sautéed shrimp and Kalamata olives in a spicy garlic marinara sauce, topped with goat cheese

Zuppa di Cozze


Fresh mussels in a spicy marinara sauce or a garlic butter white wine sauce

Side of Marinara




Fresh, oven-baked focaccia bread topped with diced Roma tomatoes, red onions, garlic, basil, olive oil and balsamic vinegar

Cannoli di Melanzane


Eggplant stuffed with ricotta, parmesan, and mozzarella cheese with marinara sauce

Clams Casino


Baby clams sautéed with sun dried tomatoes in roasted garlic and white wine lemon butter sauce

Mozzarella Fritta


Whole milk mozzarella breaded and deep fried. Served with marinara sauce

Side of Alfredo



Insalata di Pollo Primavera


Marinated grilled chicken breast on a bed of spring mix salad, with Roma tomatoes, red onions, gorgonzola cheese and a balsamic vinaigrette dressing

Grilled Salmon Salad


Grilled Salmon, onions, tomatoes, Arugula and Romaine lettuce, walnuts, dried cherries, and goat cheese in a balsamic vinaigrette

Substitute Shrimp 1.00

Mediterranean Steak Salad


Pan-seared sirloin fillet encrusted with garlic peppercorn, served over spring mix, Romaine, goat cheese, red onions and walnuts in a light garlic vinaigrette

Side Caesar


Red Wine Vinaigrette


Take home our famous salad dressing

Caesar Salad


Crisp Romaine hearts tossed with our creamy Caesar dressing, freshly grated parmesan cheese, fresh mozzarella and crunchy croutons

Add Chicken 2.99 | Add Shrimp 4.99

Insalata Caprese


Roasted red peppers, artichoke hearts, olives, fresh tomatoes, and fresh mozzarella with extra  virgin olive oil

Side Salad


House Salad


Side Items

Fresh Broccoli


Sauteed Spinach


Sauteed Mixed Vegetables


Fresh Asparagus


Two Meatballs


Sweet Italian Sausage


Children's Menu

Ages 10 & Under

Baked Ziti


Spaghetti & Meatball


Spaghetti with Butter


Cheese Ravioli


Chicken Parmigiana


Spaghetti with Marinara


Signature Pasta

All pastas and entrees are served with House Salad. Extra salad bowl 1.99. Substitute a side Caesar for 1.99.

For patrons who wish to share we will split an entrée for an additional 5.95.

Low-carb and gluten free pasta also available upon request.

Penne Formale


Penne pasta sautéed with shrimp, breaded chicken, and sundried tomatoes in a pink cream sauce

Linguini con Vongole


Linguini with fresh middle neck clams and chopped clams in a garlic white wine sauce or marinara sauce

Fettuccine Salmone


Fresh grilled salmon fillet with asparagus and sun-dried tomatoes in a pink cream sauce

Trietto Ala Vodka


Medley of gnocchi, four cheese ravioli, and tri-colored tortellini sautéed with tender pieces of chicken and pancetta in our famous vodka sauce

Farfalle Gorgonzola


Bowtie pasta with shrimp, sun-dried tomatoes, mushrooms and baby spinach in a gorgonzola cream sauce

Low-Carb Penne Primavera


Sautéed mushrooms, roasted red peppers and broccoli in a garlic and olive oil sauce

Add Chicken 2.99 | Add Shrimp 4.99

Fettuccine Alfredo


Fettucine with broccoli in a Parmesan cream sauce

Add Chicken 2.99 | Add Shrimp 4.99

Penne Siciliano


Penne pasta baked with ricotta, mozzarella, parmesan cheese, meatball, sausage and roasted red peppers

Tortellini Tre-Colore


Three-colored cheese tortellini with sautéed pieces of chicken, wild mushrooms and sundried tomatoes in a parmesan cream sauce

Seafood Cannelloni


Pasta filled with ricotta cheese, lobster, scallops, and shrimp in a crabmeat vodka sauce topped with fresh mozzarella

Lasagna Al Forno


A blend of meat and cheese lasagna topped with meat sauce and mozzarella cheese

Fettucine Fra Diavolo


Shrimp and scallops sautéed in a spicy marinara sauce tossed with fettucine pasta

Penne Ala Vodka


Penne pasta in a creamy vodka sauce made with pancetta

Add Chicken 2.99 | Add Shrimp 4.99

Farfalle Rustico


Tender pieces of chicken, sweet Italian sausage, mushrooms and roasted red peppers in a spicy marinara sauce tossed over bowtie pasta

Ravioli Primavera


Sautéed chicken, mushrooms, roasted red peppers, broccoli and sun-dried tomato in a sherry wine cream sauce, tossed with four cheese ravioli

Spaghetti Modo Mio


With a choice of gourmet meatballs, sweet Italian sausage or meat sauce

Secondi Piati

Substitute vegetables for pasta for 1.99

Pollo or Veal Parmigiana

Breaded chicken breast or veal cutlets baked with tomato sauce and mozzarella cheese. Served with pasta

Chicken 17.99 | Veal 19.99

Pollo or Veal Marsala

Breast of chicken or medallions of veal with wild mushrooms sautéed in a Marsala wine sauce. Served with pasta

Chicken 17.99 | Veal 19.99

Scalloppine Saltimbocca


Veal scalloppine with smoked prosciutto, topped with sautéed baby spinach and fresh mozzarella cheese in a light Marsala wine sauce. Served with pasta

Mellenzane Ripieno


Layers of eggplant fried and baked with ricotta and spinach, topped with tomato sauce and melted mozzarella cheese. Served with pasta

Pollo or Veal Sorentino

Breaded chicken or veal cutlets with stuffed eggplant, ricotta and baby spinach baked with marinara sauce and mozzarella cheese served with pasta

Chicken 18.99 | Veal 20.99

Pollo or Veal Piccata

Breast of chicken or medallions of veal sautéed with wild mushrooms and capers in a lemon parmesan cream sauce. Served with pasta

Chicken 17.99 | Veal 19.99

Pollo Asparagi


Breast of chicken, baked with smoked prosciutto wrapped asparagus, topped with wild mushrooms and sun-dried tomatoes in a white wine lemon sauce. Served with pasta

Pollo Rustico


Breaded chicken cutlets, baked with asparagus and mozzarella cheese, topped with caramelized onions and dried cherries in a light bourbon sauce. Served with garlic mashed potatoes

Bistecca 'e' Pesce

All Pastas and Entrees are served with house salad. Extra salad bowl 1.99. Substitute a side Caesar for 1.99.

For patrons who wish to share, we will split an Entrée for an additional 5.95

Low-carb or gluten free pasta also available upon request.

Notice: The consumption of raw or undercooked meat, poultry, Seafood and shellfish may increase your risk of food-borne Illness. Especially if you have certain medical conditions.

Bistecca Marsala


Peppercorn encrusted sirloin topped with caramelized onion and exotic mushrooms in Marsala wine sauce, served with garlic mashed potatoes

Surf and Turf


6oz grilled sirloin and sautéed shrimp served over four cheese ravioli in our famous vodka sauce

Bistecca Gorgonzola


Grilled sirloin topped with wild exotic mushrooms and onions in a gorgonzola cream sauce, served with fresh asparagus and garlic mashed potatoes

Flounder Franchese


Pan seared fillet of flounder topped with artichoke hearts, sundried tomatoes, Kalamata olives and capers in a white wine lemon butter sauce served with linguine

Frutti de Mare


Shrimp, calamari, clams and crabmeat served over fettuccine in a creamy garlic Alfredo sauce

Salmon Piccata


Baked salmon fillet with crabmeat, capers, and wild mushrooms served with garlic mashed potatoes and fresh asparagus in a lemon cream sauce

Delizia de Mare


Sautéed shrimp, middle neck clams, mussels and scallops in a mild or spicy marinara sauce. Served over linguine

Shrimp Christina


Sautéed shrimp, scallops, capers, crabmeat and sundried tomatoes in a white wine, lemon butter sauce. Served over linguine

Hand Tossed Pizza

Our authentic pizza is crafted in the tradition of Italy, the birthplace of pizza. We adhere to the standards set forth by the “Associazione Vera Pizza Italianas” using fresh ingredients.
Our sauce is created with imported Italian tomatoes & our freshly prepared, hand pressed dough creates the authentic thin crust that made Italian pizza famous.

Gluten Free Crust available upon request +4.00


An Italian traditional pizza topped with crushed tomatoes, fresh mozzarella, oregano and fresh basil

10 inch 11.99 | 14 inch 14.99

Vineyards Supreme

Tomato sauce, meatballs, sausage, pepperoni, onions, garlic, roasted peppers, black olives, mushrooms and mozzarella cheese

10 inch 13.99 | 14 inch 16.99


Ricotta cheese, baby spinach, Roma tomatoes and smoked prosciutto finished with a drizzle of balsamic glaze

10 inch 13.99 | 14 inch 16.99

Meat Lovers

Cheese pizza with meatballs, sausage & peperoni

10 inch 11.99 | 14 inch 14.99

Chicken Balsamico

Fresh garlic, olive oil, mozzarella, baby spinach, tomatoes and grilled chicken finished with balsamic glaze

10 inch 13.99 | 14 inch 16.99

Cheese Pizza ~ Create Your Own

Topping Choices:
Pepperoni, mushrooms, sausage, onions, garlic, black olives, roasted red peppers, meatballs, or extra cheese.

10 inch 8.99  | add a topping .99

14 inch 11.99 | add a topping 1.99

A gratuity charge of 18% will be added to parties of 6 or more. Gift Certificates are available for purchase. We accept all major credit cards.